Kürbissuppe.......

 

......mit Paprikaschote, Ingwer und Curry

Zutaten

1 Kürbis  (Hokkaido)                                                        2 EL Curry

1 Zwiebel                                                                          Salz

1 Paprikaschote                                                                 Pfeffer

2 Mohrrüben                                                                     Chilipulver (Chilischoten)

2 Kartoffeln                                                                      Zitronensaft

1 Tomate                                                                           50 gr Kürbiskerne                                    Ingwer, frisch, walnussgroßes Stück                                 6 TL Kürbiskernöl

3 Knoblauchzehen

2 EL Butter

1,2 Liter Gemüsebrühe

100 gr Sahne